Today’s Recipe : Hot Coffee Float

1 scoop coffee, vanilla, or chocolate ice
¾ c. brewed coffee, hot and fresh



To begin this recipe, bring out a coffee maker and let the coffee brew until it is done. When the coffee has finished and is still warm, bring out a cup and pour the ice cream of your choice into the bottom of the cup. Pour the hot coffee on top of the ice cream in the cup. Serve this right away and enjoy.


Source: Barista at Home.


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