The Greatest Coffee Recipes : Coffee Granita and Amaretto Coffee

Coffee Granita

What ingredients you will need:

1 3⁄4 cups strong coffee, at room temperature

3⁄8 ounce Splenda sugar substitute, add more to taste (6 packages)

Directions:

1)Add any required and desired flavor with splenda in the coffee.

2)Pour into the ice cubes trays for about one to one and a half hour approximately or until almost frozen.

3)There would be a little bit liquid

in the bottom of the ice cubes that is fine.

4)Take the food processor jug and pour the ice cubes in it then pulse until smooth and there are no any visible chunks available.

5)Place the readied slush in the covered bowl and place back into the freezer for half an hour or until ready.

6)Serve chilled and enjoy Coffee Granita!!

7)This Original recipe makes 2 servings in total.

Nutritional facts per serving:

Serving size: 227g

Calories: 271kcal

Carbohydrates: 28g

Protein: 20g

Fat: 15g

Fiber: 5g

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Amaretto Coffee

What ingredients you will need:

8 ounces hot coffee (freshly brewed on the stronger side)

1 tablespoon Amaretto (or more to taste) whipped cream

toasted slivered almonds

Directions:

1)Take a 1 cup of strong coffee and then mix 1 to 2 tablespoon of amaretto liqueur in it.

2)Finally top it with whipped

cream and sprinkle toasted almonds on it.

3) This Original recipe makes 1 serving in total.

Nutritional facts per serving:

Serving size: 237g Calories: 341kcal Carbohydrates: 32g Protein: 25g

Fat: 18g Fiber: 10g

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